Nourrir le vivant, le podcast du Cirad

The CIRAD podcast

The global population is set to top ten billion by 2050, which will trigger an explosion in demand for agricultural products. However, conventional production and consumption practices will be unable to satisfy that demand in a sustainable fashion. As a result, humanity faces a huge challenge that will mean making radical changes to how we interact with the living world around us. The CIRAD podcast, Nourrir le vivant (Feeding the living world), takes you on a voyage to discover the territories and people working to reinvent their farming systems.

Season 1: Food can change the world

Virtuous initiatives to build more sustainable, inclusive food systems are emerging worldwide. Through this series on food, CIRAD aims to give a voice to these experiments. Each episode highlights a lever for transforming food systems, illustrated by an example on the ground and presented by a CIRAD scientist and one of our partners.

L'alimentation change le monde

Le podcast du Cirad « Nourrir le vivant », s'est ouvert sur une première saison intitulée L’alimentation change le monde. Au cours de six épisodes, chacun rythmé par une expérience de terrain au Sud, découvrez différents leviers de transformation de nos systèmes alimentaires. De la restauration scolaire à l’agroécologie, en passant par les indications géographiques, prenez goût au voyage (et aux solutions) !

Season 2: Keeping biodiversity alive

The living world cannot be kept in a glass case. This is the topic for the second season of the podcast. A month ahead of COP15 (biodiversity) in Montreal in December 2022, CIRAD launched six episodes from all four corners of the planet: Brazil, Senegal, Zimbabwe, Gabon, Vietnam, and Réunion.

Faire vivre la biodiversité

Nourrir le vivant, le podcast du Cirad, revient pour une deuxième saison consacrée à la biodiversité. De la forêt amazonienne aux vergers d’Asie, en passant par la paysannerie africaine, découvrez comment les interactions entre les humains, les plantes, les animaux, le sol ou encore le climat, font naître la richesse du monde vivant.

Season 3: Climate | Cultivating solutions

Climate change is increasingly affecting a number of countries. In tropical regions, which are the most severely affected, people are already testing practical solutions for tomorrow's farming systems. Agroforestry, water management, African cereals and carbon-neutral pastoralism are all covered in this third series of the CIRAD podcast, which looks at the ingenious techniques that are helping the agricultural sector along the road to sustainability.

Climat, cultiver les solutions

Dans cette troisième saison, six nouveaux épisodes de Nourrir le vivant vous invitent à explorer plusieurs pistes vers une agriculture plus résiliente face au changement climatique. Burkina Faso, Colombie, Sénégal, Nicaragua, Tunisie, Cambodge : embarquez pour un tour du monde passionnant !

 

The podcasts are currently only available in French.